Grilled Turkey Shish Kabob

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Servings: 4 Difficulty: Intermediate
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American-style light and flavorful appetizer that brings home-style flavor to your table
Grilled Turkey Shish Kabob recipe image
Grilled Turkey Shish Kabob recipe image
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Grilled Turkey Shish Kabob

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 4 Calories: 485.5

Description

This American appetizer features Turkey Breast Tenderloins, Chili Sauce, Lemon Juice, Sugar, Leaves. It delivers hearty, protein-packed satisfaction, sweet, indulgent flavor. Ideal for parties, potlucks, or as a starter before the main course. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Zucchini medium (1/2" slices 1/2 x Green Pepper (2" squares) 2 Onions (
  2. cut into 1/4's) 2 tb Cooking Oil
  3. Cut turkey tenderlions into 1 1/2-inch cubes.
  4. Mix next 4 ingredients; pour over turkey cubes.
  5. Toss to coat; refrigerate at least 4 hours or overnight, stirring occasionally.
  6. Thread turkey and vegetables alternately on skewers.
  7. Brush lightly with oil.
  8. Broil or grill 6" from heat or coals for 10 minutes.
  9. Turn and brush occasionally with marinade

Nutrition Facts

Servings 4

Amount Per Serving
Calories 485.5kcal
% Daily Value *
Total Fat 11.6g18%
Saturated Fat 2.5g13%
Cholesterol 105.0mg35%
Sodium 561.5mg24%
Total Carbohydrate 58.4g20%
Dietary Fiber 22.0g88%
Sugars 9.9g
Protein 49.7g100%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: american, appetizer, breast, broiling, chicken, chili, grilled, grilling, juice, kabob, leaves, lemon, low-cal, mushrooms, sauce, shish, sugar, tenderloins, title, tomatoes
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