Jalapeno Jelly Ii

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Servings: 6 Difficulty: Intermediate
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A vibrant, spicy-sweet condiment perfect for cheese boards and charcuterie
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This vibrant Jalapeno Jelly offers a perfect balance of sweet, tangy, and spicy flavors. Made with fresh jalapenos and bell peppers, it has a bright green hue and a smooth, gel-like texture that melts in your mouth. The heat is mild but present, making it an ideal accompaniment for sharp cheeses, cured meats, or as a glaze for grilled meats. It&# 226;€™s a festive addition to holiday appetizers, summer BBQs, or any gathering where you want to add a pop of color and flavor. Store in the refrigerator for up to three months, or process for long-term shelf stability.

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Jalapeno Jelly Ii

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 6 Calories: 13.0

Description

This vibrant Jalapeno Jelly offers a perfect balance of sweet, tangy, and spicy flavors. Made with fresh jalapenos and bell peppers, it has a bright green hue and a smooth, gel-like texture that melts in your mouth. The heat is mild but present, making it an ideal accompaniment for sharp cheeses, cured meats, or as a glaze for grilled meats. It&# 226;€™s a festive addition to holiday appetizers, summer BBQs, or any gathering where you want to add a pop of color and flavor. Store in the refrigerator for up to three months, or process for long-term shelf stability.

Ingredients

Directions

  1. Combine chopped jalapenos, bell peppers, cider vinegar, and sugar in a large, heavy-bottomed saucepan.
  2. Bring the mixture to a boil over high heat, stirring frequently to dissolve the sugar.
  3. Reduce heat slightly and simmer for 10 minutes, allowing the peppers to soften and flavors to meld.
  4. Stir in the liquid pectin (Certo) and return to a full rolling boil.
  5. Boil hard for exactly 1 minute, stirring constantly to prevent scorching.
  6. Remove from heat and stir in green food coloring if using, until evenly distributed.
  7. Let the jelly stand for 15 minutes to thicken slightly before ladling into hot, sterilized jars.

Nutrition Facts

Servings 6

Amount Per Serving
Calories 13.0kcal
% Daily Value *
Total Fat 0.1g1%
Saturated Fat 0.0g0%
Cholesterol 0.0mg0%
Sodium 1.6mg1%
Total Carbohydrate 2.9g1%
Dietary Fiber 1.0g4%
Sugars 1.9g
Protein 0.4g1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: jalapeno, jelly, condiment, spicy, sweet, preserves, cheese board, appetizer, cider vinegar, pectin, homemade, gift idea, holiday, bell pepper, green jelly, spicy spread, charcuterie, preserving, canning, vegetable preserve
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