Kalsbrust-Mit-Krauterfullung-Veal-Breast-Herb-Stuffing_1

Servings: 6 Difficulty: Intermediate
International-style classic stuffing that brings home-style flavor to your table
Kalsbrust Mit Krauterfullung (Veal Breast / Herb Stuffing recipe image

Kalsbrust-Mit-Krauterfullung-Veal-Breast-Herb-Stuffing_1

Difficulty: Intermediate
Servings: 6 Calories: 849.7

Description

This International stuffing features Bacon; Strips, Mushroom Pieces; (1 can, Dill; Fresh, Chopped, Basil Leaves; Dried. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Preheat oven to 350F (175C).
  2. Mix dry ingredients together: Salt.
  3. In a separate bowl, combine wet ingredients.
  4. Combine wet and dry ingredients, mixing until just combined.
  5. Transfer mixture to prepared pan.
  6. Bake until golden brown and a toothpick inserted in center comes out clean.
  7. Allow to cool before serving.

Nutrition Facts

Servings 6


Amount Per Serving
Calories 849.7kcal
% Daily Value *
Total Fat 53.5g83%
Saturated Fat 19.0g95%
Cholesterol 369.1mg124%
Sodium 4059.5mg170%
Total Carbohydrate 31.7g11%
Dietary Fiber 3.7g15%
Sugars 5.4g
Protein 59.9g120%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: bacon, baking, basil, beef, blending, bread, breast, chopped, cream, crumbs, dill, dried, dry, eggs, fresh, frying, ground, herb, international, kalsbrust
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