Lemon Chive Pepper Muffins

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Servings: 6 Difficulty: Intermediate
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International-style hearty and homemade bread that brings home-style flavor to your table
Lemon Chive Pepper Muffins recipe image
Lemon Chive Pepper Muffins recipe image
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Lemon Chive Pepper Muffins

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 6 Calories: 580.6

Description

This International bread features All purpose flour, Sugar, Baking powder, Teaspoon coarsely ground. It delivers sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. black pepper 1/2 ts Salt 1 tb Grated lemon
  2. peel 1/4 c Chopped fresh chives 3/4 c Milk 1/3 c Oil 1 Egg, slightly beaten
  3. Heat oven to 400F (204&# 194;°C).
  4. Grease bottoms only of 12 muffin cups or line with paper baking cups.
  5. Lightly spoon flour into measuring cup; level off.
  6. In medium bowl, combine flour, sugar, baking powder, pepper, salt, lemon peel and chives; mix well.
  7. Add milk, oil and egg; stir just until dry ingredients are moistened.
  8. Fill greased muffin cups 3/4 full.
  9. Bake at 400 F (204ðC) for 15 to 20 minutes or until light golden brown and toothpick inserted in center comes out clean.
  10. Cool 1 minute; remove from muffin cups.
  11. muffins

Nutrition Facts

Servings 6

Amount Per Serving
Calories 580.6kcal
% Daily Value *
Total Fat 2.8g5%
Saturated Fat 0.7g4%
Cholesterol 10.0mg4%
Sodium 536.0mg23%
Total Carbohydrate 122.2g41%
Dietary Fiber 3.2g13%
Sugars 30.4g
Protein 14.6g30%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, bread, chive, coarsely, flour, ground, international, lemon, muffins, pepper, powder, purpose, sugar, teaspoon, title, vegan
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