Lemony Couscous

Servings: 2 Difficulty: Intermediate
American-style savory and satisfying main that brings home-style flavor to your table
Lemony Couscous (3 PTS recipe image

This American main features Water, Couscous — (10-ounce) uncooked, -1/2 cups, Couscous — uncooked, Seeded chopped tomato — (1 large. It delivers aromatic, well-seasoned taste, a pleasant kick of heat. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Lemony Couscous

Difficulty: Intermediate
Servings: 2 Calories: 55.6

Description

This American main features Water, Couscous -- (10-ounce) uncooked, -1/2 cups, Couscous -- uncooked, Seeded chopped tomato -- (1 large. It delivers aromatic, well-seasoned taste, a pleasant kick of heat. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Bring water to a boil in a medium saucepan; gradually stir in couscous.
  2. Remove from heat; let stand, covered, minutes.
  3. Fluff with a fork.
  4. Combine couscous, tomato, and next 4 ingredients in a large bowl, and toss well.
  5. Combine lemon juice and next 4 ingredients; stir well with a wire whisk.
  6. Pour over couscous mixture; toss well.

Nutrition Facts

Servings 2


Amount Per Serving
Calories 55.6kcal
% Daily Value *
Total Fat 2.0g4%
Saturated Fat 0.3g2%
Cholesterol 0.0mg0%
Sodium 1222.1mg51%
Total Carbohydrate 8.5g3%
Dietary Fiber 1.3g6%
Sugars 1.6g
Protein 1.4g3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: 10ounce, 112, american, boiling, chopped, coarsely, couscous, cucumber, cups, finely, fresh, green, juice, large, lemon, lemony, main, mint, oil, olive
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