Mocha Mousse

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Servings: 7 Difficulty: Intermediate
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International-style sweet and satisfying dessert that brings home-style flavor to your table
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Mocha Mousse

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 7 Calories: 967.5

Description

This International dessert features Semisweet choc sqs (1 oz ea, Unsweetened choc (1 oz ea. The flavors come together beautifully. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Above chopped coarsly 1/2 c Water 1/4 c Instant coffee granules 2 tb Cocoa 3 tb + 1 t powdered egg white 1/2 c + 2 T water 2 tb Sugar 3/4 c Whipping
  2. cream , whipped
  3. Place first 5 ingredients in top of a double boiler; bring water to a
  4. boil .
  5. Reduce heat to low; cook, stirring occasionally, until chocolate melts.
  6. Remove chocolate mixture from heat, and set aside.
  7. Beat powdered egg white and water in a large bowl at high speed with an electric mixer until soft peaks
  8. form .
  9. Gradually add sugar, and beat until stiff peaks form.
  10. Fold one-fourth of egg white mixture into chocolate mixture;
  11. fold in whipped
  12. cream and remaining egg white mixture.

Nutrition Facts

Servings 7

Amount Per Serving
Calories 967.5kcal
% Daily Value *
Total Fat 54.0g84%
Saturated Fat 31.5g158%
Cholesterol 171.0mg57%
Sodium 382.5mg16%
Total Carbohydrate 117.0g39%
Dietary Fiber 4.0g16%
Sugars 103.5g
Protein 16.2g33%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: boiling, choc, dessert, international, mocha, mousse, semisweet, sqs, title, unsweetened, vegan
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