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This International main features Earthworms, Onion, chopped, Chicken bouillon, Sour Cream. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Natural Treat
Description
This International main features Earthworms, Onion, chopped, Chicken bouillon, Sour Cream. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Whole wheat flour Thouroughly wash and purge the earthworms before using them.
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To purge, boil the worms three times and then bake them in the oven at 350 degrees for 15 minutes.
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Coat the worms with flour and brown them in butter.
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Add salt to taste.
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Add bouillon and simmer for thirty minutes, stirring occasionally.
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Saute onions and mushrooms seperately in butter.
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Add both to the earthworms.
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Stir in sour cream.
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Serve over rice or chow mein noodles
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 243.9kcal
- % Daily Value *
- Total Fat 22.4g35%
- Saturated Fat 13.4g67%
- Cholesterol 69.3mg24%
- Sodium 101.0mg5%
- Total Carbohydrate 4.9g2%
- Dietary Fiber 0.5g2%
- Sugars 3.9g
- Protein 6.7g14%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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