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This International dessert features cup canned blueberry pie filling, Mix the crumbs, oil and sugar very well. Pour the crumbly mixture into a greased 9-, Cream the cheese, then mix in the cream. It delivers rich, cheesy flavor, smooth, comforting richness. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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No Bake Egg Pie
Description
This International dessert features cup canned blueberry pie filling, Mix the crumbs, oil and sugar very well. Pour the crumbly mixture into a greased 9-, Cream the cheese, then mix in the cream. It delivers rich, cheesy flavor, smooth, comforting richness. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
-
inch springform pan. Press down and an inch up along the sides so it forms a crust. Place the pan in the fridge to chill while preparing the filling
Nutrition Facts
- Amount Per Serving
- Calories 239.5kcal
- % Daily Value *
- Total Fat 17.1g27%
- Saturated Fat 10.5g53%
- Cholesterol 43.5mg15%
- Sodium 160.8mg7%
- Total Carbohydrate 5.0g2%
- Dietary Fiber 0.6g3%
- Sugars 3.4g
- Protein 3.1g7%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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