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This International dessert features Butter, Lukewarm milk, Of yeast, Sugar, Yolks. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Nut & Poppyseed Rolls
Description
This International dessert features Butter, Lukewarm milk, Of yeast, Sugar, Yolks. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Dissolve yeast in milk.
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Sift dry ingredients; cut butter into mixture as you would for pie dough.
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Toss in liquids.
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Knead until smooth.
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Let rise about 2 hrs.
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Divide into 4 pcs.
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Roll each pc.
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very thin.
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Spread with filling and roll as for a jelly roll.
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Bake on a lightly greased sheet at 350 F (177&# 194;°C).
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until brown, abt.
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to 45 min.
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Slice into pieces of desired size.
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Filling recipes to follow: Nos.
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, 166, 167
Nutrition Facts
Servings 1
- Amount Per Serving
- Calories 1451.0kcal
- % Daily Value *
- Total Fat 51.9g80%
- Saturated Fat 31.5g158%
- Cholesterol 130.2mg44%
- Sodium 414.7mg18%
- Total Carbohydrate 213.2g72%
- Dietary Fiber 6.9g28%
- Sugars 11.3g
- Protein 28.6g58%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
amp, baking, butter, dessert, flour, international, kosher, lukewarm, milk, nut, poppyseed, rolls, sugar, title, vegetarian, yeast, yolks
