Orange-Walnut Muffins

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Servings: 6 Difficulty: Beginner
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American-style hearty and homemade bread that brings home-style flavor to your table
Orange-Walnut Muffins recipe image
Orange-Walnut Muffins recipe image
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Orange-Walnut Muffins

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Beginner
Servings: 6 Calories: 262.7

Description

This American bread features Flour; 1 cup + 2 tbls., Baking powder, Lemon Rind; Grated, Walnuts; chopped (12 halves, Salt; pinch. It delivers bright, zesty notes. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Preheat oven to 375 degrees F (191&# 194;°C). In medium bowl, stir together flour, sugar, baking powder, lemon rind, walnuts and salt. In small bowl, mix together orange juice, margarine and egg. Add to dry ingredients, mixing with fork until just combined; do not overmix. Spray six 2 1/2 inch muffin cups with nonstick cooking spray; divide batter evenly among the cups. Bake 20 to 25 minutes, or until golden brown. Makes six servings. EACH SERVING PROVIDES: 1 B, 1 F, 60 optional calories
  2. Brown Sugar; Lt. (packed)

Nutrition Facts

Servings 6

Amount Per Serving
Calories 262.7kcal
% Daily Value *
Total Fat 13.6g21%
Saturated Fat 2.5g13%
Cholesterol 0.0mg0%
Sodium 97845.4mg4077%
Total Carbohydrate 32.0g11%
Dietary Fiber 1.6g7%
Sugars 10.3g
Protein 4.7g10%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: american, baking, bread, chopped, cooled, cup, egg, flour, grated, halves, juice, large, lemon, margarine, melted, muffins, orange, orangewalnut, pinch, powder
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