Parkin
Description
This International dessert features Oatmeal, fine 2 teaspoon Ginger, ground, Baking powder 1 teaspoon Mixed spice, Lard 250 g Golden syrup. The flavors come together beautifully. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
-
Rub the lard into the oatmeal and mix in the spices and baking powder.
-
Warm the syrup and mix it into the oatmeal till you have a stiff mixture.
-
Grease a flat baking tin, pour in the parkin and bake for 1 to 1 1/4 hours at 300F (149&# 194;°C), gas mark 2
Nutrition Facts
Servings 1
- Amount Per Serving
- Calories 320.5kcal
- % Daily Value *
- Total Fat 30.9g48%
- Saturated Fat 11.8g60%
- Cholesterol 0.0mg0%
- Sodium 350.2mg15%
- Total Carbohydrate 8.9g3%
- Dietary Fiber 1.3g6%
- Sugars 0.0g
- Protein 2.1g5%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
250, baking, dessert, fine, ginger, golden, ground, international, lard, mixed, oatmeal, parkin, powder, spice, syrup, teaspoon, title, vegan