This International main features Campbells’ Golden Corn Soup, Ea chopped celery & onion, Paprika, Pork chops 3/4″, Packed brown sugar. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Pork Chop & Corn Stuffing Bake
Description
This International main features Campbells' Golden Corn Soup, Ea chopped celery & onion, Paprika, Pork chops 3/4", Packed brown sugar. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Combine soup, celery, onion, paprika and stuffing.
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In 9" greased pie plate, spoon stuffing mixture.
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Arrange chops over mixture; press lightly into the stuffing mixture.
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Combine sugar and mustard; spread evenly over chops.
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Bake at 400F (204&# 194;°C) for 30 minutes, or until chops are fork-tender
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 576.1kcal
- % Daily Value *
- Total Fat 14.5g23%
- Saturated Fat 4.4g23%
- Cholesterol 80.0mg27%
- Sodium 537.5mg23%
- Total Carbohydrate 67.8g23%
- Dietary Fiber 5.3g22%
- Sugars 11.7g
- Protein 40.8g82%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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