This French bread features Boneless pork loin roast 1 md Green pepper — cut into, Pepper Strips, lb Alfalfa sprouts, Fresh spinach 1/4 c Bottled ltalian salad, Tomato — sliced Dressing. It delivers hearty, protein-packed satisfaction, a pleasant kick of heat. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Pork Poor Boy
Description
This French bread features Boneless pork loin roast 1 md Green pepper -- cut into, Pepper Strips, lb Alfalfa sprouts, Fresh spinach 1/4 c Bottled ltalian salad, Tomato -- sliced Dressing. It delivers hearty, protein-packed satisfaction, a pleasant kick of heat. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Rub roast with pepper; place in a shallow roasting pan.
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Roast, uncovered, at 325 deg.
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for 45-60 minutes or until meat is no longer pink.
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Let stand 10 minutes: slice thin.
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Slice bread lengthwise.
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On bottom half of bread,
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layer spinach, meat, tomato, cucumber, avocado, green pepper and alfalfa sprouta.
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Drizzle with dressing.
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Replace top of bread; slice and serve immediately.
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Yreld: 4 servings
Nutrition Facts
Servings 1
- Amount Per Serving
- Calories 283.9kcal
- % Daily Value *
- Total Fat 8.6g14%
- Saturated Fat 2.0g10%
- Cholesterol 81.7mg28%
- Sodium 181.4mg8%
- Total Carbohydrate 18.3g7%
- Dietary Fiber 9.1g37%
- Sugars 4.2g
- Protein 37.3g75%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
alfalfa, avocado, boneless, bottled, boy, bread, cucumber, cut, dressing, french, fresh, green, italian, loin, ltalian, pepper, poor, pork, roast, roasting
