Potato Baps

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Servings: 1 Difficulty: Beginner
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International-style classic side-dish that brings home-style flavor to your table
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Potato Baps

Author: chefs-mate Cooking Method: , Cuisine: Courses:
Difficulty: Beginner
Servings: 1 Calories: 38.5

Description

This International side-dish features Russet potato (about 8. The flavors come together beautifully. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. -ounces), peeled, quartered 2 1/4 c (about) unbleached all -purpose flour 1 ea Package fast-rising dry -yeast 2 ts Salt Cook potato in saucepan of boiling water until tender. Drain; re

Nutrition Facts

Servings 1

Amount Per Serving
Calories 38.5kcal
% Daily Value *
Total Fat 0.1g1%
Saturated Fat 0.0g0%
Cholesterol 0.0mg0%
Sodium 3.0mg1%
Total Carbohydrate 8.5g3%
Dietary Fiber 1.1g5%
Sugars 0.4g
Protein 1.0g2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: about, baking, baps, boiling, international, potato, potatoes, russet, side-dish, title, vegan
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