This International salad features A small cabbage., Very stiff mayonnaise., Teaspoonful celery’seed.. The flavors come together beautifully. Perfect for lunch, picnics, or as a light side dish. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Potato Salad
Description
This International salad features A small cabbage., Very stiff mayonnaise., Teaspoonful celery&# 226;ÂÂseed.. The flavors come together beautifully. Perfect for lunch, picnics, or as a light side dish. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
-
Cut the cabbage in four pieces and
-
cut out the hard core;
-
slice the
-
rest very fine on the cutter you use for Saratoga potatoes;
-
mix with the mayonnaise and put in the saladâÂÂdish;
-
sprinkle over with celeryâÂÂseed, when you wish it to be very nice, but it will do without this last touch.
-
Cabbage Salad in Green Peppers Wipe green peppers and cut off the small end of each.
-
Take out the seed and the stem;
-
fill each pepper with the cabbage salad, letting it stand out at the top; put each one on a plate on a leaf of lettuce
Nutrition Facts
Servings 4 servings
- Amount Per Serving
- Calories 414.6kcal
- % Daily Value *
- Total Fat 45.1g70%
- Saturated Fat 6.6g33%
- Cholesterol 8.4mg3%
- Sodium 251.2mg11%
- Total Carbohydrate 1.8g1%
- Dietary Fiber 0.7g3%
- Sugars 0.8g
- Protein 1.0g2%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
cabbage, celeryseed, international, mayonnaise, potato, salad, small, stiff, teaspoonful, title, vegan, very