Potato Soup

chefs-mate chefs-mate 0 Comments
Servings: 4 servings Difficulty: Beginner
Jump To Recipe Print Recipe
International-style warm and comforting soup that brings home-style flavor to your table
Potato Soup recipe image
Potato Soup recipe image
Print Recipe

Potato Soup

Author: chefs-mate Cooking Method: , Cuisine: Courses:
Difficulty: Beginner
Servings: 4 servings Calories: 35.4

Description

This International soup features t. thyme, t. white pepper, , T. basil. (Optional: 1 clove minced garlic) . Bring to a boil. Reduce heat to. It delivers aromatic, well-seasoned taste, a pleasant kick of heat. Comforting for cold days and perfect for meal prep. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Mix all ingredients together. Store in a jar with a tight- fitting lid. Stir before using

Nutrition Facts

Servings 4 servings

Amount Per Serving
Calories 35.4kcal
% Daily Value *
Total Fat 0.5g1%
Saturated Fat 0.1g1%
Cholesterol 0.0mg0%
Sodium 4.7mg1%
Total Carbohydrate 8.8g3%
Dietary Fiber 3.9g16%
Sugars 0.3g
Protein 2.0g4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: 152003, basil, boil, boiling, bring, clove, garlic, heat, international, minced, optional, pepper, potato, reduce, simmering, soup, thyme, title, vegan, white
Recipe Card powered by WP Delicious