Pralines (More Tex-Mex

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Servings: 1 Difficulty: Intermediate
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Tex-Mex-style sweet and satisfying dessert that brings home-style flavor to your table
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This Tex-Mex dessert features Sugar, Butter, Light New Orleans molasses. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

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Pralines (More Tex-Mex

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 1 Calories: 433.2

Description

This Tex-Mex dessert features Sugar, Butter, Light New Orleans molasses. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. ds Nutmeg 1 c Light
  2. cream 1 1/2 c Pecan meats,coarsely chopped 1.
  3. Combine the sugar, molasses,
  4. cream , butter and nutmeg in a two-quart saucepan.
  5. Bring to a
  6. boil and continue to
  7. boil over medium
  8. heat , stirring occasionally, to 250 deg F (121&# 194;°C) (mixture forms a firm ball in cold water) ) 35-40 min.
  9. Remove from heat and let stand three minutes.
  10. Add the nuts and drop the mixture from a teaspoon onto waxed paper or foil.
  11. Let cool and dry overnight.
  12. The end

Nutrition Facts

Servings 1

Amount Per Serving
Calories 433.2kcal
% Daily Value *
Total Fat 3.0g5%
Saturated Fat 1.9g10%
Cholesterol 8.1mg3%
Sodium 28.0mg2%
Total Carbohydrate 108.0g36%
Dietary Fiber 0.0g0%
Sugars 108.0g
Protein 0.0g0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: boiling, butter, dessert, light, molasses, more, orleans, pralines, sugar, tex-mex, texmex, title, vegetarian
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