Quick ‘N Simple Souffle

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Servings: 2 Difficulty: Intermediate
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French-style sweet and satisfying dessert that brings home-style flavor to your table
Quick 'N Simple Souffle recipe image
Quick 'N Simple Souffle recipe image
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Quick ‘N Simple Souffle

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 2 Calories: 66.3

Description

This French dessert features Oil (or non-stick spray, Eggs; well beaten. The flavors come together beautifully. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. OR- egg replacer 1/2 c Milk or milk substitute 1 tb Honey 1/2 ts Vanilla extract 1/2 c AM Multi
  2. Blend Flour 2 ts Non-alum baking powder 1/4 ts Nutmeg
  3. Preheat oven to 450 F (232&# 194;°C).
  4. Oil a 9" x 9" cake pan.
  5. Mix liquid ingredients together.
  6. Mix dry ingredients together.
  7. Combine mixtures.
  8. Pour batter into pan and bake 15 minutes.
  9. Serve while hot with honey or syrup and/or fruit.
  10. Try with fruit yogurt

Nutrition Facts

Servings 2

Amount Per Serving
Calories 66.3kcal
% Daily Value *
Total Fat 7.5g12%
Saturated Fat 1.1g6%
Cholesterol 0.0mg0%
Sodium 0.0mg0%
Total Carbohydrate 0.0g0%
Dietary Fiber 0.0g0%
Sugars 0.0g
Protein 0.0g0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, beaten, blending, dessert, eggs, french, nonstick, oil, quick, simple, souffle, spray, title, vegan, well
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