Roasted Beef Sauce

Servings: 1 Difficulty: Beginner
International-style classic sauce that brings home-style flavor to your table
Roasted Beef Sauce recipe image

This International sauce features Smoked bacon — sliced or cubed, Bacon fat, lard, or drippings — [see note], Onions — sliced. It delivers aromatic, well-seasoned taste, sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Roasted Beef Sauce

Difficulty: Beginner
Servings: 1 Calories: 1995.0

Description

This International sauce features Smoked bacon -- sliced or cubed, Bacon fat, lard, or drippings -- [see note], Onions -- sliced. It delivers aromatic, well-seasoned taste, sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Heat oil or butter in a saucepan over medium heat.
  2. Cook onions -- sliced, garlic until fragrant.
  3. Add garlic, black pepper, ground allspice, brown sugar.
  4. Simmer until sauce thickens to desired consistency.
  5. Season to taste.

Nutrition Facts

Servings 1


Amount Per Serving
Calories 1995.0kcal
% Daily Value *
Total Fat 93.7g145%
Saturated Fat 24.0g120%
Cholesterol 122.5mg41%
Sodium 8550.4mg357%
Total Carbohydrate 200.9g67%
Dietary Fiber 8.5g34%
Sugars 172.9g
Protein 87.4g175%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: adobo, allspice, bacon, beef, black, boiling, bones, brown, chilies, chipotle, cider, cloves, coriander, cubed, drippings, fat, garlic, ground, ham, hocks
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