Round Steak In Gravy

Servings: 12 Difficulty: Beginner
Southern-style savory and satisfying main that brings home-style flavor to your table
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This Southern main features Round steak, browned, Carrots, sliced, Onions. It delivers aromatic, well-seasoned taste, smooth, comforting richness. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

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Round Steak In Gravy

Difficulty: Beginner
Servings: 12 Calories: 446.8

Description

This Southern main features Round steak, browned, Carrots, sliced, Onions. It delivers aromatic, well-seasoned taste, smooth, comforting richness. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. mushroom soup 1 Soup can water Place half of the round steak, carrots and onions in slow cooker.
  2. Combine soup mix with cream of mushroom soup and water.
  3. Pour half of gravy mixture into slow cooker.
  4. Repeat layering.
  5. Cook on high for 6-8 hours

Nutrition Facts

Servings 12


Amount Per Serving
Calories 446.8kcal
% Daily Value *
Total Fat 27.3g42%
Saturated Fat 12.0g60%
Cholesterol 133.3mg45%
Sodium 121.6mg6%
Total Carbohydrate 2.1g1%
Dietary Fiber 0.5g2%
Sugars 1.1g
Protein 44.4g89%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: beef, browned, cans, carrots, cream, dry, gravy, main, onionmushroom, onions,sliced, round, sliced, slow-cooking, soup, southern, steak, title
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