Rum Raisin Ice Cream^

Servings: 1 Difficulty: Beginner
International-style sweet and satisfying dessert that brings home-style flavor to your table
Rum Raisin Ice Cream^ recipe image
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This International dessert features Ripe banana, Lowfat yogurt, Rum extract, Raisins. The flavors come together beautifully. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Rum Raisin Ice Cream^ recipe image
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Rum Raisin Ice Cream^

Difficulty: Beginner
Servings: 1 Calories: 34.9

Description

This International dessert features Ripe banana, Lowfat yogurt, Rum extract, Raisins. The flavors come together beautifully. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Peel banana, wrap in plastic and freeze 24 hours. Thaw slightly, combine in blender with remaining ingredients except raisins. Blend until smoothl. Stir in raisins. Serve

Nutrition Facts

Servings 1


Amount Per Serving
Calories 34.9kcal
% Daily Value *
Total Fat 0.1g1%
Saturated Fat 0.0g0%
Cholesterol 0.0mg0%
Sodium 1.2mg1%
Total Carbohydrate 8.8g3%
Dietary Fiber 0.8g4%
Sugars 5.9g
Protein 0.5g1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: banana, blending, cream, dessert, extract, ice, international, lowfat, raisin, raisins, ripe, rum, title, vegetarian, yogurt
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