Sausage Cabbage Soup

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Servings: 8 Difficulty: Beginner
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American-style warm and comforting soup that brings home-style flavor to your table
Sausage Cabbage Soup recipe image
Sausage Cabbage Soup recipe image
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Sausage Cabbage Soup

Author: chefs-mate Cuisine: Courses:
Difficulty: Beginner
Servings: 8 Calories: 384.9

Description

This American soup features Sausage Italian, Onions, diced, Clove diced, Sauce. It delivers aromatic, well-seasoned taste. Comforting for cold days and perfect for meal prep. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Brown Italian sausage, 1-2 diced onions, 1 clove diced garlic.
  2. Add spaghetti sauce, water, 1-2 bouillon cube (depending on size jar spaghetti sauce), sliced zucchini, sliced cabbage.
  3. Cook til cabbage is soft.
  4. Taste, and add more water is tomato flavor is too strong.
  5. Serve with freshly grated parmesan or romano cheese

Nutrition Facts

Servings 8

Amount Per Serving
Calories 384.9kcal
% Daily Value *
Total Fat 26.5g41%
Saturated Fat 9.2g46%
Cholesterol 59.0mg20%
Sodium 922.7mg39%
Total Carbohydrate 10.2g4%
Dietary Fiber 1.3g6%
Sugars 2.0g
Protein 24.6g50%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: american, cabbage, clove, cube, diced, italian, onions, sauce, sausage, sliced, soup, title, water, zucchini
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