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This Middle-Eastern side-dish features Margarine, Carrots, sliced, Apple juice, Lemon juice. It delivers bright, zesty notes. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Sauteed Carrots With Almonds
Description
This Middle-Eastern side-dish features Margarine, Carrots, sliced, Apple juice, Lemon juice. It delivers bright, zesty notes. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Salt Heat margarine in a large skillet.
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Add carrots & saute over moderate
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heat , stirring frequently, until tender-crisp & beginning to turn golden, about 10 to 15 minutes.
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Add apple juice & saute, stirring until it is all absorbed.
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Stir in the remaining ingredients, then transfer to a serving container
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 332.7kcal
- % Daily Value *
- Total Fat 21.9g34%
- Saturated Fat 3.2g16%
- Cholesterol 0.0mg0%
- Sodium 252.9mg11%
- Total Carbohydrate 31.2g11%
- Dietary Fiber 10.1g41%
- Sugars 13.5g
- Protein 8.5g17%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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