Seaweed Italiano

chefs-mate chefs-mate 0 Comments
Servings: 6 Difficulty: Beginner
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Italian-style classic sauce that brings home-style flavor to your table
Seaweed Italiano recipe image
Seaweed Italiano recipe image
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Seaweed Italiano

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Beginner
Servings: 6 Calories: 121.0

Description

This Italian sauce features oz) of tomato sauce, Garlic, Worcestershire, Oregano, Water. It delivers aromatic, well-seasoned taste. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. laminaria) ########################## #### SEAWEED ITALIANO #### ########################## a sauce for spaghetti or ground meat.
  2. Combine all ingredients.
  3. Simmer for one hour.
  4. Add water if it is too thick.
  5. Serve as usual with spaghetti and meatballs or add browned meat to the sauce.

Nutrition Facts

Servings 6

Amount Per Serving
Calories 121.0kcal
% Daily Value *
Total Fat 2.0g4%
Saturated Fat 0.4g2%
Cholesterol 0.0mg0%
Sodium 2181.8mg91%
Total Carbohydrate 22.5g8%
Dietary Fiber 6.3g26%
Sugars 14.2g
Protein 5.4g11%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: alaria, chopped, garlic, italian, italiano, oregano, sauce, seaweed, simmering, title, tomato, vegan, water, worcestershire
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