Shaughn’S Pineapple Drop Cookies

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Servings: 48 Difficulty: Intermediate
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International-style sweet and satisfying dessert that brings home-style flavor to your table
Shaughn's Pineapple Drop Cookies recipe image
Shaughn's Pineapple Drop Cookies recipe image
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Shaughn’S Pineapple Drop Cookies

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 48 Calories: 1382.0

Description

This International dessert features Light brown sugar, packed, Shortening, Egg, Vanilla. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Mix shortening and sugar together; cream well.
  2. Add egg and vanilla.
  3. In a separate bowl, mix all dry ingredients together.
  4. Add alternately to shortening/sugar with the pineapple.
  5. (You may wish to add a little more pineapple and flour to make the mixture stiffer).
  6. Add nuts and raisins.
  7. Drop onto lightly greased cookie sheet.
  8. Bake at 375F (191&# 194;°C) for 12 minutes or until light brown.
  9. you by Linda Fields, Cyberealm BBS Watertown NY 315-785-8098 or 315-786-1120

Nutrition Facts

Servings 48

Amount Per Serving
Calories 1382.0kcal
% Daily Value *
Total Fat 62.1g96%
Saturated Fat 13.6g68%
Cholesterol 46.6mg16%
Sodium 2500.8mg105%
Total Carbohydrate 192.5g65%
Dietary Fiber 9.0g36%
Sugars 91.8g
Protein 22.0g44%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: apples, baking, brown, chopped, cookies, crushed, dessert, drained, drop, egg, flour, international, light, packed, pineapple, raisins, salt, shaughns, shortening, soda
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