Smoky Bean Dip
Description
This American dip features Garbanzo beans, Oz can chopped green. The flavors come together beautifully. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
-
Chilies 1/4 c Bottled no-fat barbecue Sauce (I used Healthy Choice Ickory) 1 ts Ground cumin 1 ts Minced garlic Rinse and
-
drain garbanzo beans.
-
Puree with remaining ingredients in a food processor or blender.
-
Cover and chill at least one day
Nutrition Facts
Servings 1
- Amount Per Serving
- Calories 338.0kcal
- % Daily Value *
- Total Fat 5.3g9%
- Saturated Fat 0.8g4%
- Cholesterol 0.0mg0%
- Sodium 16.0mg1%
- Total Carbohydrate 56.3g19%
- Dietary Fiber 16.2g65%
- Sugars 10.8g
- Protein 18.2g37%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
american, bean, beans, blending, chopped, dip, garbanzo, green, grilling, smoky, title, vegan