Sourdough Apple Pancakes
Description
This International bread features Starter, Egg; beaten, Applesauce, Butter; melted, Sugar. It delivers smooth, comforting richness, sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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White flour; kneaded 1/2 ts Baking soda
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add egg, applesauce, melted butter, sugar and salt to the starter and
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mix briefly.
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Add flour to attain desired consistency mix until lump free.
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Just before baking
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dissolve baking soda in a tablespoon of water and gently
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blend with the batter
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pour 2 to 3 inch rounds on a hot (400) griddle.
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Cook 2 to 4 minutes and turn for an additional 2 minutes
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 83.9kcal
- % Daily Value *
- Total Fat 6.1g10%
- Saturated Fat 3.8g19%
- Cholesterol 16.1mg6%
- Sodium 48.6mg3%
- Total Carbohydrate 8.0g3%
- Dietary Fiber 0.7g3%
- Sugars 6.8g
- Protein 0.2g1%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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