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This Middle-Eastern appetizer features Cottage Cheese, White Cheddar Cheese; grated, Frozen Spinach;8 oz, thawed, Yellow Cheddar Cheese;grated. It delivers rich, cheesy flavor. Ideal for parties, potlucks, or as a starter before the main course. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Spinach Fritada
Description
This Middle-Eastern appetizer features Cottage Cheese, White Cheddar Cheese; grated, Frozen Spinach;8 oz, thawed, Yellow Cheddar Cheese;grated. It delivers rich, cheesy flavor. Ideal for parties, potlucks, or as a starter before the main course. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Thaw spinach overnight in a colander.
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Wet the Farval till well soaked then drain well.
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Mix spinach (be sure all water has been removed) with well beaten eggs in a large bowl.
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Put in remaining ingredients and mix well.
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Spray Pam on large baking pan(s) that have a 1 or 2 inch lip.
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Bake for 40-45 minutes at 350.
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Cool then cut into small squares for appetizers.
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Can also be cut larger as a vegetable for dinner.
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Best served hot.
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Nutrition Facts
Servings 20
- Amount Per Serving
- Calories 2262.7kcal
- % Daily Value *
- Total Fat 175.6g271%
- Saturated Fat 104.1g521%
- Cholesterol 1155.7mg386%
- Sodium 3610.6mg151%
- Total Carbohydrate 15.8g6%
- Dietary Fiber 1.9g8%
- Sugars 8.3g
- Protein 154.9g310%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
appetizer, baking, cheddar, cheese, cheesegrated, cottage, eggs, farval, fritada, frozen, grated, middle-eastern, oz,thawed, passover, spinach, spinach8, title, vegetarian, white, yellow
