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This International dessert features Vegetable shortening, Sugar;, Eggs, large, Vanilla. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Spoon River Rolled Cookies
Description
This International dessert features Vegetable shortening, Sugar;, Eggs, large, Vanilla. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Preheat oven to 350F (175C).
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Mix dry ingredients together: Sugar;, All-purpose flour, Nutmeg;, Baking powder, Baking soda.
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In a separate bowl, combine wet ingredients.
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Combine wet and dry ingredients, mixing until just combined.
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Fold in: Nutmeg;.
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Drop rounded teaspoons of dough onto prepared baking sheets.
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Bake until golden brown and a toothpick inserted in center comes out clean.
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Allow to cool before serving.
Nutrition Facts
Servings 36
- Amount Per Serving
- Calories 1338.8kcal
- % Daily Value *
- Total Fat 43.7g68%
- Saturated Fat 17.9g90%
- Cholesterol 31.8mg11%
- Sodium 1412.9mg59%
- Total Carbohydrate 216.4g73%
- Dietary Fiber 5.6g23%
- Sugars 78.5g
- Protein 19.7g40%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
allpurpose, baking, blending, cookies, cream, dessert, diabetic, eggs, extract, flour, international, large, lemon, nutmeg, optional, powder, river, rolled, salt, shortening
