Steamed Pork

Difficulty: Beginner
International-style savory and satisfying main that brings home-style flavor to your table
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This International main features {250 ml) water, 4 teaspoon salt, 00 g) lean pork, Fresh medium shrimp (about 8 oz/, G. It delivers hearty, protein-packed satisfaction. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Steamed Pork recipe image
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Steamed Pork

Difficulty: Beginner
Calories: 658.3

Description

This International main features {250 ml) water, 4 teaspoon salt, 00 g) lean pork, Fresh medium shrimp (about 8 oz/, G. It delivers hearty, protein-packed satisfaction. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. rice flour wrappers (page 34) Asian basil, coriander leaves (cilantro) and mint leaves) steamed and thinly sliced soaked in water until soft, drained

Nutrition Facts


Amount Per Serving
Calories 658.3kcal
% Daily Value *
Total Fat 5.0g8%
Saturated Fat 0.9g5%
Cholesterol 380.0mg127%
Sodium 98306.4mg4097%
Total Carbohydrate 99.2g34%
Dietary Fiber 9.8g40%
Sugars 1.8g
Protein 59.7g120%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: 250, about, diameter, dried, fragrant, fresh, glass, heads, in20, international, kangkong, lean, leaves, main, medium, mixture, noodles, paper, peeled, pork
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