Steamed Pork Soup

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Servings: 10 servings Difficulty: Beginner
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French-style warm and comforting soup that brings home-style flavor to your table
Steamed Pork Soup recipe image
Steamed Pork Soup recipe image
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Steamed Pork Soup

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Beginner
Servings: 10 servings Calories: 1726.5

Description

This French soup features Cans condensed cheddar cheese soup, Cans deviled ham, Packages instant tomato soup, Teaspoon Italian seasoning, Loaf French bread. It delivers rich, cheesy flavor. Comforting for cold days and perfect for meal prep. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. In medium pot,
  2. mix thoroughly undiluted cheese soup, deviled ham, dry tomato soup, Italian seasoning, and Tobasco sauce.
  3. Over medium heat, cook 5-10 minutes until steaming hot.
  4. Spear chunks of bread on forks and dip in fondue

Nutrition Facts

Servings 10 servings

Amount Per Serving
Calories 1726.5kcal
% Daily Value *
Total Fat 80.9g125%
Saturated Fat 45.8g229%
Cholesterol 290.0mg97%
Sodium 5117.7mg214%
Total Carbohydrate 121.5g41%
Dietary Fiber 7.7g31%
Sugars 18.0g
Protein 121.7g244%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: bread, cans, cheddar, cheese, condensed, cubes, cut, deviled, french, ham, instant, into1in, italian, loaf, packages, pork, sauce, seasoning, soup, steamed
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