Strombolli

chefs-mate chefs-mate 0 Comments
Servings: 4 Difficulty: Intermediate
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Italian-style light and flavorful appetizer that brings home-style flavor to your table
Strombolli *** (Fhdv82 B recipe image
Strombolli *** (Fhdv82 B recipe image
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Strombolli

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 4 Calories: 521.0

Description

This Italian appetizer features Bread dough; frozen, Mozzarella cheese, Italian salad dressing, Jars Olive; italian, Pepperoni. It delivers rich, cheesy flavor, a pleasant kick of heat. Ideal for parties, potlucks, or as a starter before the main course. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Let dough thaw and rise a little.
  2. Roll out dough into a thin layer on a floured surface.
  3. Brush dough with a thin layer of Italian salad dressing.
  4. Layer ham, provolone cheese, pepperoni, and mozzarella cheese.
  5. Spread olive mix on top.
  6. Roll up and seal edges.
  7. Bake at 350 degrees until brown

Nutrition Facts

Servings 4

Amount Per Serving
Calories 521.0kcal
% Daily Value *
Total Fat 35.5g55%
Saturated Fat 14.9g75%
Cholesterol 84.0mg29%
Sodium 1270.5mg53%
Total Carbohydrate 18.3g7%
Dietary Fiber 0.8g4%
Sugars 4.9g
Protein 29.2g59%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: appetizer, baking, bread, cheese, dough, dressing, fhdv82, frozen, ham, italian, jars, mozzarella, olive, pepperoni, provolone, salad, strombolli, title
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