Sweet Potato Pecan Bread

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Servings: 1 Difficulty: Beginner
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International-style hearty and homemade bread that brings home-style flavor to your table
Sweet Potato Pecan Bread recipe image
Sweet Potato Pecan Bread recipe image
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Sweet Potato Pecan Bread

Author: chefs-mate Cuisine: Courses:
Difficulty: Beginner
Servings: 1 Calories: 1045.2

Description

This International bread features Yeast 3 tablespoon Powdered milk, Bread flour 3 tablespoon Butter or margarine, Cinnamon -mashed, Nutmeg 3/4 c Water, Salt 3 tablespoon Raisins. It delivers smooth, comforting richness. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Place all ingredients in machine and push start. Use raisin bread cycle, adding fruit and nuts at beep. From THE ULTIMATE BREAD MACHINE COOKBOOK by Lacalamita
  2. Rolled oats 3/4 c Sweet potatoes, cooked,
  3. Brown sugar, dark 1/3 c Pecans, chopped

Nutrition Facts

Servings 1

Amount Per Serving
Calories 1045.2kcal
% Daily Value *
Total Fat 20.8g32%
Saturated Fat 3.9g20%
Cholesterol 0.0mg0%
Sodium 7332.9mg306%
Total Carbohydrate 179.1g60%
Dietary Fiber 16.7g67%
Sugars 9.7g
Protein 29.0g58%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: bread, butter, cinnamon, dark, flour, international, margarine, mashed, milk, nutmeg, pecan, pecans, potato, potatoes, powdered, raisins, salt, sweet, sweet potato, tablespoon
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