Use print to print the article or save it as a PDF. “Save article” downloads a clean HTML copy for offline reading.
This International side-dish features Celery, diced, Salt, Sugar, Vinegar. It delivers smooth, comforting richness, sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
0
Add to Favorites
Sweet & Sour Celery
Description
This International side-dish features Celery, diced, Salt, Sugar, Vinegar. It delivers smooth, comforting richness, sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
-
Cook celery in a little salt water until soft and almost dry.
-
Make a dressing of the egg, flour, sugar, vinegar and water.
-
Bring to a boil and when it thickens add the sour cream.
-
Pour this over the celery, heat and serve
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 122.8kcal
- % Daily Value *
- Total Fat 4.5g7%
- Saturated Fat 2.2g12%
- Cholesterol 54.6mg19%
- Sodium 4937.8mg206%
- Total Carbohydrate 17.7g6%
- Dietary Fiber 2.1g9%
- Sugars 9.9g
- Protein 3.6g8%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
amp, boiling, celery, cream, diced, egg, flour, international, salt, side-dish, sour, sugar, sweet, title, vegetables, vegetarian, vinegar, water
