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This Middle-Eastern salad features Chicken, cubed, cooked, Lemon juice, Salt. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Perfect for lunch, picnics, or as a light side dish. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Tabbouleh With Meat
Description
This Middle-Eastern salad features Chicken, cubed, cooked, Lemon juice, Salt. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Perfect for lunch, picnics, or as a light side dish. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Mix oil, lemon juice, mint, salt, pepper and garlic and pour over meat.
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Marinate 30 minutes.
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Pour water over bulgur and soak 20 minutes.
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Drain and squeeze out excess water.
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Add remaining ingredients except cucumber and tomato and chill for 3 to 5 hours.
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Add rest before serving
Nutrition Facts
Servings 1
- Amount Per Serving
- Calories 749.5kcal
- % Daily Value *
- Total Fat 44.4g69%
- Saturated Fat 9.6g48%
- Cholesterol 178.0mg60%
- Sodium 2639.3mg110%
- Total Carbohydrate 22.3g8%
- Dietary Fiber 5.2g21%
- Sugars 4.6g
- Protein 57.3g115%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
boiling, bulgur, carrot, celery, chicken, chopped, clove, cooked, cubed, cucumber, dried, green, juice, lemon, meat, middle-eastern, mint, oil, onion, parsley
