Tuna-Macaroni Supper Salad
Description
This hearty Tuna-Macaroni Supper Salad is the ultimate comfort food for a quick weeknight dinner or a potluck contribution. It combines tender elbow macaroni with flaky tuna, crisp cucumbers, and a rich dressing made from mayonnaise and Italian-style vinaigrette. The addition of prepared mustard adds a subtle tang that cuts through the creaminess, while fresh green peppers and onions provide a nice crunch and aromatic finish. The salad is best served chilled, allowing the flavors to meld together beautifully. Its simple to assemble using pantry staples, making it a reliable favorite for busy families. Garnish with hard-boiled eggs and fresh parsley for a complete, satisfying meal that feels homemade without the fuss.Ingredients
Directions
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Cook the elbow macaroni in boiling salted water according to package directions until al dente.
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Drain the macaroni and rinse thoroughly with cold water to stop the cooking process; drain well.
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In a large mixing bowl, whisk together the mayonnaise, Italian-style dressing, and prepared mustard until smooth.
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Add the drained macaroni, cucumber, diced tomato, green pepper, green onion, salt, and pepper to the bowl.
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Fold in the drained tuna chunks gently to combine all ingredients evenly with the dressing.
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Cover the bowl with plastic wrap and refrigerate for at least 4 hours to chill and allow flavors to meld.
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Just before serving, sprinkle the chopped hard-cooked egg and fresh parsley over the top.
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 736.9kcal
- % Daily Value *
- Total Fat 54.8g85%
- Saturated Fat 8.1g41%
- Cholesterol 8.4mg3%
- Sodium 352.5mg15%
- Total Carbohydrate 56.3g19%
- Dietary Fiber 3.6g15%
- Sugars 3.8g
- Protein 10.0g20%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
tuna, macaroni, salad, pasta, mayonnaise, italian dressing, cucumber, summer, picnic, potluck, easy, comfort food, chilled, green pepper, egg, supper, family dinner, leftovers