Search recipes
Search the Chefs Mate recipe archive by dish name, ingredient, or keyword.
Start with a recipe name, ingredient, or keyword.
Marlnated Tomatoes
This Mediterranean side-dish features Tomatoes -- thickly sliced 2 tablespoon Lemon juice, Fresh basil -- chopped 1/2 teaspoon Sugar, Olive oil 1/8…
View recipe
Marlnated Itallan Chlcken
This Italian beverage features Boneless skinless chicken 1/2 c Italian salad dressing. It delivers hearty, protein-packed satisfaction. A reliable recipe that works…
View recipe
Marlnated Garden Salad
This vibrant Marinated Garden Salad brings the bright flavors of an Italian kitchen to your table. Featuring crisp celery, crunchy radishes, and…
View recipe
Marlin (Or Shark) Espanole
This Canadian main features Steaks; or shark, Oil, Onion; chopped, Green pepper; coarse chop, Tomato sauce. It delivers aromatic, well-seasoned taste, a…
View recipe
Marlborough Tart
This elegant Marlborough Tart features a buttery pastry crust filled with a rich, velvety custard made from homemade applesauce, eggs, cream, and…
View recipe
Marlboro Country Guacamole
This Tex-Mex salad features Large ripe avocado (about 8, Finely chopped onion, Seeded and finely chopped pi, Lemon juice, Salt. It delivers…
View recipe
Mark’S Eggless Pancakes
This International breakfast features Wholewheat flour 1 teaspoon Baking soda, White flour Salt, optional, Wheat germ Sugar, optional. It delivers sweet, indulgent…
View recipe
Mark Miller’S Pear Salsa
This Mexican dip features Canola oil, Peeled, cored, and, Diced. It delivers sweet, indulgent flavor, a pleasant kick of heat. A reliable…
View recipe
Market Salad With Capers
This Mediterranean salad features Tomato -- diced, Corn, Red Potatoes -- cooked, Capers -- drained, Paprika. The flavors come together beautifully. Perfect…
View recipe
Market Pasta Salad
This Market Pasta Salad is a refreshing and hearty dish perfect for warm days or as a side for any meal. It…
View recipe
Market For 2″ Salmon
This elegant yet simple Japanese-inspired dish features salmon steaks coated in cornmeal and pan-seared to golden perfection. The crispy exterior contrasts beautifully…
View recipe
Mark’S Version Of Falafels
This Middle-Eastern appetizer features Chick peas, Garlic cloves, minced, Onion, minced. It delivers aromatic, well-seasoned taste. Ideal for parties, potlucks, or as…
View recipe
Mark’S Soda Bread
This International bread features White flour, Soda, Salt, Water or soymilk, Vegetable oil. It delivers bright, zesty notes. Wonderful fresh from the…
View recipe
Mark’S Salmon Spread
This sophisticated appetizer features tender smoked salmon rolled around a creamy, spicy filling of cream cheese, walnuts, and fresh herbs. The combination…
View recipe
Mark’S Quick & Dirty Peach Cobbler
This Mark's Quick & Dirty Peach Cobbler is the ultimate lazy-day dessert. It skips the fuss of making a traditional crust from…
View recipe
Mark’S Jack Zucchini Chicken
This American main features Zucchini, Green Onion (chopped, Flour, Chili Powder. It delivers aromatic, well-seasoned taste, a pleasant kick of heat. Great…
View recipe
Mark’S Fried Rice
This American main features Cooked rice, Onion, finely chopped, Cloves, minced. It delivers aromatic, well-seasoned taste, a pleasant kick of heat. Great…
View recipe
Mark’S Flaming Raspberry Sauce
This French sauce features Brandy, Crushed Raspberries (or. The flavors come together beautifully. A reliable recipe that works well for everyday cooking.…
View recipe